{"product_id":"ortolana-sauce-eggplant-papaccella","title":"Ortolana Sauce with Eggplant and Papaccella Pepper","description":"\u003ch2\u003eDatterini, long eggplant, papaccella pepper. The whole vegetable garden in one jar.\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eOrtolana\u003c\/em\u003e means from the market garden, and that is literally the recipe. Heirloom Datterino Caramella tomato as the base, then long eggplant and papaccella peppers, cooked down with olive oil, garlic and basil.\u003c\/p\u003e\n\u003cp\u003eThicker and more substantial than a plain tomato sauce, and hearty enough that a plate of pasta dressed with it needs nothing else.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePapaccella napoletana.\u003c\/strong\u003e The squat, ribbed, deeply sweet Campanian pepper, recognised as a Slow Food Presidium. Fleshy enough to hold its texture through cooking, which is why it belongs here rather than a bell pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgricoltori custodi.\u003c\/strong\u003e Eccellenze Nolane is a cooperative of custodian farmers in the Vesuvian area, growing recovered local varieties that industrial agriculture gave up on.\u003c\/p\u003e\n\u003ch3\u003eWHY YOU'LL LOVE IT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThree vegetables, not just tomato with something added\u003c\/li\u003e\n\u003cli\u003ePapaccella napoletana, a Slow Food Presidium pepper\u003c\/li\u003e\n\u003cli\u003eHeirloom Datterino Caramella tomato from ancient Vesuvian seed\u003c\/li\u003e\n\u003cli\u003eThick enough to be the whole sauce, not a starting point\u003c\/li\u003e\n\u003cli\u003eNo animal ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHOW TO ENJOY IT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWarm it, drain short pasta into it, add two ladles of pasta water, toss for two minutes\u003c\/li\u003e\n\u003cli\u003eOn bruschetta and crostini\u003c\/li\u003e\n\u003cli\u003eLayered into a vegetable lasagne or baked pasta\u003c\/li\u003e\n\u003cli\u003eAs a side to grilled meat or sausages\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSPECIFICATIONS\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Eccellenze Nolane (IndispensabileBio), Nola, Campania\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Campania, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Datterino Caramella tomatoes, long eggplant, papaccella peppers, extra virgin olive oil, whole sea salt, garlic, basil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None declared\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 280 g (10 oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Cool, dry place. Refrigerate after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e🌿 Hand-harvested | 🌱 Heirloom seed | 🇮🇹 Made in Italy\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMade by Eccellenze Nolane. Imported and curated by Terra Sacra.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEducational information only. Not intended as medical advice.\u003c\/em\u003e\u003c\/p\u003e","brand":"IndispensabileBio","offers":[{"title":"Default Title","offer_id":54475731698001,"sku":"B029","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0952\/8898\/3889\/files\/Ortolana_Vegetable_Sauce_-_IndispensabileBio_-_TERRA_SACRA.jpg?v=1785708925","url":"https:\/\/theterrasacra.com\/products\/ortolana-sauce-eggplant-papaccella","provider":"Terra Sacra","version":"1.0","type":"link"}