{"product_id":"pantelleria-capers-sea-salt","title":"Pantelleria Capers in Sea Salt","description":"\u003ch2\u003ePantelleria capers. Salted, never brined.\u003c\/h2\u003e\n\u003cp\u003eThe most concentrated capers in the world. Volcanic island, African wind, hand-picked at dawn before the bud opens.\u003c\/p\u003e\n\u003cp\u003eEtimo grows them on Pantelleria, a wind-battered island between Sicily and Tunisia, then preserves them in pure sea salt. No vinegar, no water, no muting. Just the caper, intensified.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy salted, not in brine.\u003c\/strong\u003e Vinegar flattens flavor. Sea salt draws out the moisture and locks in the essential oils, the mustard-pepper bite, the floral top note. The caper tastes like itself.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Pantelleria.\u003c\/strong\u003e Volcanic mineral soil, relentless sun, constant scirocco wind. The plants stress, the buds tighten, the aromatic compounds concentrate. Pantelleria capers are protected by PGI status for a reason.\u003c\/p\u003e\n\u003ch3\u003eWHY YOU'LL LOVE IT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand-harvested on Pantelleria, the world's most prized caper terroir\u003c\/li\u003e\n\u003cli\u003ePicked before the bud opens, when flavor peaks\u003c\/li\u003e\n\u003cli\u003eCured in pure sea salt, the traditional Pantelleria method\u003c\/li\u003e\n\u003cli\u003eTwo ingredients: capers and sea salt. Nothing else.\u003c\/li\u003e\n\u003cli\u003eNaturally vegan, gluten-free, no preservatives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHOW TO ENJOY IT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRinse briefly under cold water before using to remove excess salt\u003c\/li\u003e\n\u003cli\u003eEssential for pasta alla puttanesca, vitello tonnato, and salsa verde\u003c\/li\u003e\n\u003cli\u003eScatter over grilled fish, roasted tomatoes, or a sliced ripe peach\u003c\/li\u003e\n\u003cli\u003eSmash a few into butter for instant compound butter on warm bread\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSPECIFICATIONS\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e La Nicchia (Etimo brand), Pantelleria, Sicily, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Pantelleria Island, Sicily (PGI protected area)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Capers 80%, sea salt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaliber:\u003c\/strong\u003e Small, 4 to 9 mm mix\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Pantelleria PGI\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100 g (3.5 oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e🌾 Gluten-free | 🌿 Vegan | 🇮🇹 Made in Sicily | 🌋 PGI Pantelleria\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis information is for educational purposes only and is not intended as medical advice. Consult a qualified healthcare professional before making changes to your diet.\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Terra Sacra","offers":[{"title":"Default Title","offer_id":52071295320401,"sku":"IGP116P\/E","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0952\/8898\/3889\/files\/Cappero_di_Pantelleria_IGP_-_Etimo_-_TERRA_SACRA_01_2786_898fa94a-25f1-4c0e-8482-7fde64e8c997.jpg?v=1760012291","url":"https:\/\/theterrasacra.com\/products\/pantelleria-capers-sea-salt","provider":"Terra Sacra","version":"1.0","type":"link"}