Category: Chocolate
Trio of Spreadable Creams – Pistachio, Carob, Cocoa
Trio of Spreadable Creams – Pistachio, Carob, Cocoa
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This Trio of Spreadable Creams—Pistachio, Carob, and Cocoa—offers a refined selection of rich, smooth textures and distinctive flavors. Crafted with expert care, each cream balances natural ingredients to deliver nuanced taste profiles: the pistachio imparts a nutty depth, the carob offers a subtly sweet, earthy alternative, and the cocoa provides classic chocolate intensity. Ideal for gourmet applications, they complement pastries, breads, and desserts with elegant complexity.
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Ciokarrua
A project inspired by the family’s history, a family that has made carob both a livelihood and a twenty-year commitment, but that now seeks to build its own identity. If carob, then, is destiny, chocolate is a choice. Working the pulp and extracting its essence. Roasting the beans, blending the aromas, creating the bars.
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Discover more of Italy’s hidden treasures — carefully selected specialties that share the same values of authenticity, craftsmanship, and taste. Each one tells a story of passion and tradition, meant to bring the true spirit of Italian cuisine to your table.